| 系統識別號 | U0002-1508202411254700 |
|---|---|
| DOI | 10.6846/tku202400671 |
| 論文名稱(中文) | 國家表演藝術中心戲劇院服務品質、資訊品質與消費者滿意度之關聯性:以品牌影響力為中介變數之探討 |
| 論文名稱(英文) | The Relationship among Service Quality, Information Quality,and Consumer Satisfaction at National Theater: An Exploration of Brand Influence as a Mediating Variable |
| 第三語言論文名稱 | |
| 校院名稱 | 淡江大學 |
| 系所名稱(中文) | 管理科學學系博士班 |
| 系所名稱(英文) | Doctoral Program, Department of Management Sciences |
| 外國學位學校名稱 | |
| 外國學位學院名稱 | |
| 外國學位研究所名稱 | |
| 學年度 | 112 |
| 學期 | 2 |
| 出版年 | 113 |
| 研究生(中文) | 宋慧君 |
| 研究生(英文) | Hui-Chun Sung |
| 學號 | 803620136 |
| 學位類別 | 博士 |
| 語言別 | 繁體中文 |
| 第二語言別 | |
| 口試日期 | 2024-06-25 |
| 論文頁數 | 105頁 |
| 口試委員 |
指導教授
-
李旭華(132576@o365.tku.edu.tw)
口試委員 - 林進財 口試委員 - 張紘炬 口試委員 - 李培齊 口試委員 - 洪福源 |
| 關鍵字(中) |
國家戲劇院 服務品質 資訊品質 品牌影響力 消費者滿意度 |
| 關鍵字(英) |
National Theater Service quality Information quality Brand influence Consumer satisfaction |
| 第三語言關鍵字 | |
| 學科別分類 | |
| 中文摘要 |
藝文活動涵蓋視覺藝術、音樂及戲劇等,具備認知、情感、心靈及教育功能,能提升生活愉悅感與文化認同感。疫情後,2022 年音樂及表演藝術產業營業額達新臺幣 295.27 億元,創近六年新高。戲劇院作為表演藝術場館,提升消費者滿意度和品牌影響力對其發展至關重要。本研究以戲劇院的觀眾為研究對象,探討戲劇院服務品質、資訊品質及品牌影響力對消費者滿意度的影響,以及服務品質與資訊品質是否會透過品牌影響力對消費者滿意度產生影響。本研究共回收有效問卷 270 份,研究結果發現服務品質、品牌影響力對消費者滿意度有正向顯著影響,且服務品質、資訊品質皆會透過品牌影響力正向影響消費者滿意度,而不同人口變項在各個構面中具有顯著差異。最後,本研究針對研究結果分別就文化部、戲劇院及民眾給予建議以提升戲劇院的滿意度。 |
| 英文摘要 |
Cultural activities encompass visual arts, music, and theater, serving cognitive, emotional, spiritual, and educational functions that enhance life satisfaction and cultural identity. Following the pandemic, the music and performing arts industry in Taiwan achieved a revenue of NT$29.527 billion in 2022, reaching a six-year high. As a performing arts venue, the National Theater (NT) must enhance consumer satisfaction and brand influence for its development. This study targets NT's audience to explore the impact of service quality, information quality, and brand influence on consumer satisfaction, as well as whether service quality and information quality affect consumer satisfaction through brand influence. A total of 270 valid questionnaires were collected for this study. The results show that both service quality and brand influence positively and significantly impact consumer satisfaction. Additionally, both service quality and information quality positively influence consumer satisfaction through brand influence. Significant differences were observed across different demographic variables in various dimensions. Finally, based on the research findings, this study provides recommendations to the Ministry of Culture, NT, and the public to enhance NT's consumer satisfaction. |
| 第三語言摘要 | |
| 論文目次 |
目錄 誌謝 I 中文摘要 II 英文摘要 II 目錄 III 表目錄 V 圖目錄 VII 第一章 緒論 1 第一節 研究背景與動機 1 第二節 研究問題與目的 10 第三節 研究流程 10 第二章 文獻探討 13 第一節 資訊系統成功模型 13 第二節 服務品質 15 第三節 資訊品質 20 第四節 品牌影響力 23 第五節 消費者滿意度 27 第六節 服務品質、資訊品質、品牌影響力與消費者滿意 31 度之關係 31 第三章 研究方法 37 第一節 研究架構 37 第二節 研究假設 38 第三節 研究變量的說明 38 第四節 研究對象與問卷發放 43 第五節 資料分析方法 44 第四章 資料分析結果 47 第一節 基本資料 47 第二節 現況分析 49 第三節 信度分析 52 第四節 相關分析 53 第五節 結構方程模型分析 54 第五章 結論與建議 76 第一節 結論 76 第二節 建議 81 參考文獻 85 中文文獻 85 英文文獻 86 附錄一 正式問卷 100 表目錄 表2-1品牌影響力的相關研究彙整 26 表2-2消費者滿意度在表演藝術的相關研究 30 表3-1 服務品質問卷題項 40 表3-2資訊品質問卷題項 41 表3-3 品牌影響力問卷題項 42 表3-4滿意度問卷題項 43 表4-1次數分配表 (N=270) 48 表4-2描述統計分析表 50 表4-3信度分析表 52 表4-4相關分析表 53 表4-5有形性測量模式表 54 表4-6同理心測量模式表 55 表4-7反應性測量模式表 56 表4-8可靠性測量模式表 57 表4-9保證性測量模式表 58 表4-10服務品質測量模式表 60 表4-11資訊品質測量模式表 62 表4-12品牌影響力測量模式表 63 表4-13滿意度測量模式表 65 表4-14收斂效度分析表 66 表4-15區別效度分析表 69 表4-16適配度分析表 70 表4-17路徑分析表 72 表4-18中介分析表 74 表5-1研究假設驗證結果彙整表 77 圖目錄 圖1-1 研究流程圖 12 圖 2-1資訊系統成功模式 14 圖2-2 修正後資訊系統成功模型 15 圖2-3 服務品質缺口模型 19 圖3-1研究架構圖 37 圖4-1有形性量模式圖 55 圖4-2同理心測量模式圖 56 圖4-3反應性測量模式圖 57 圖4-4可靠性測量模式圖 58 圖4-5保證性測量模式圖 59 圖4-6服務品質測量模式圖 61 圖4-7資訊品質測量模式圖 62 圖4-8品牌影響力測量模式圖 64 圖4-9 滿意度測量模式圖 65 圖4-10 SEM模型圖 73 |
| 參考文獻 |
中文文獻 OPENTIX 2022~2023年度數據觀察。取自https://www.opentix.life/article/1661565470159798273 OPENTIX戲劇院文化生活(2024)。 文化內容策進會(2024)。2022-2023臺灣文化創意產業發展年報。取自https://taicca.tw/article/9e0368ac 文化部(2014)。文化創意產業內容及範圍。取自https://www.moc.gov.tw/News_Content.aspx?n=178&s=4034 常守均、陳姿吟、劉佳怡(2021)。影響銀髮族藝文活動之購票意願因素探討。圖文傳播藝術學報,32-43。 陳美莉(2017)。臨櫃服務品質對顧客滿意度影響之研究 ---以國家表演藝術中心-戲劇院為例。中國文化大學國際企業管理學系。 劉靜怡(2023)。藝文活動參與者參與動機、休閒體驗與行為意圖關係之研究。國立雲林科技大學休閒運動學系。 蕭文龍 、陳世智(2018)。AMOS結構方程模式最佳入門實用書。台北:碁峰。 戲劇院官網(2016)。105年工作計畫。取自https://npac-ntch.org/zh 顏含倩(2024)。參與藝文活動學生之美感素養核心元素之研究。樹德科技大學經營管理學系。 英文文獻 Abdallat, M. M. A., and El-Emam, H. (2007). Customer satisfaction. Journal of Marketing Management, 23(9), 1041-1064. Afthanorhan, A., Awang, Z., Rashid, N., Foziah, H., and Ghazali, P. (2019). Assessing the effects of service quality on customer satisfaction. Management Science Letters, 9(1), 13-24. Alauddin, M. D., Ahsan, S. M. H., Kamal, M. A., Alam, M. M., and Hassan, A. (2020). The assessment of perceived service quality dimensions of hotel industry in Bangladesh. Journal of Multidisciplinary Academic Tourism, 5(2), 105-114. Ali, A. M., Doski, S. A., and Saadon, A. I. (2022). The impact of service quality dimensions on customer satisfaction: case study of University Utara Malaysia. Asian Journal of Social Sciences and Management Studies, 9(1), 11-17. Alolayyan, M. N., Alyahya, M. S., Alalawin, A. H., Shoukat, A., and Nusairat, F. T. (2020). Health information technology and hospital performance the role of health information quality in teaching hospitals. Heliyon, 6(10), 1-12. Angelina, R. J., Hermawan, A., and Suroso, A. I. (2019). Analyzing e-commerce success using DeLone and McLean model. Journal of Information Systems Engineering and Business Intelligence, 5(2), 156-162. Asif, M. (2015). Impact of brand awareness and loyalty on brand equity. Journal of Marketing and Consumer Research, 12, 67-72. Astari, A., Kahfi, A., Ardi, R., Oki, M., and Ulkhaq, M. M. (2020). Service quality assessment of a theme park using the THEMEQUAL model. Quality Management Journal, 27(1), 34-47. Ayyash, M. (2017). Scrutiny of relationship between E-banking Information quality dimensions and customer satisfaction. Journal of Computer Science, 13, 78-90. Azemi, N., Zaidi, H., and Hussin, N. (2018). Information Quality in Organization for Better Decision-Making. The International Journal of Academic Research in Business and Social Sciences, 7(12), 429-437. Azzari, V., Mainardes, E. W., Beiruth, A. X., and da Costa, F. M. (2021). The dimensions of accounting service quality. SN Business and Economics, 1(8), 105. Bai, B., Law, R., and Wen, I. (2008). The impact of website quality on customer satisfaction and purchase intentions: Evidence from Chinese online visitors. International Journal of Hospitality Management, 27, 391-402. Ballou, D. P., and Pazer, H. L. (1985). Modeling data and process quality in multi-input, multi-output information systems. Management Science, 31(2), 150-162. Bei, L. T., and Cheng, T. C. (2013). Brand power index–using principal component analysis. Applied Economics, 45(20), 2954-2960., Bitner, M. J. (1990). Evaluating service encounters: the effects of physical surroundings and employee responses. Journal of Marketing, 54(2), 69-82. Bollen, K. A., and Stine, R. A. (1992). Bootstrapping goodness-of-fit measures in structural equation models. Sociological Methods and Research, 21(2), 205-229. Bouhlel, O., Garrouch, K., and Mzoughi, M. N. (2023). Assessing the Success of Mobile Banking in Saudi Arabia: Re-Specification and Validation of the DeLeone and McLean Model. International Journal of E-Services and Mobile Applications, 15(1), 1-24. Bungatang, B., and Reynel, R. (2021). The effect of service quality elements on customer satisfaction. Golden Ratio of Marketing and Applied Psychology of Business, 1(2), 107-118. Cacovean, C. M., Peluso, A. M., and Plăiaș, I. (2021). Consumer satisfaction in performing arts: an empirical investigation into Romanian theatres. Arts and the Market, 11(3), 217-239. Calvo-Porral, C., and Lévy-Mangin, J. (2017). Store brands’ purchase intention: Examining the role of perceived quality. European Research on Management and Business Economics, 23, 90-95. Campagna, D., Caperna, G., and Montalto, V. (2020). Does culture make a better citizen? Exploring the relationship between cultural and civic participation in Italy. Social Indicators Research, 149, 657-686. Chen, S.-C., and Quester, P. (2015). The relative contribution of love and trust towards customer loyalty. Australasian Marketing Journal, 23(1), 13-18. Chitra, V., and Gokilavani, R. (2020). Effect of brand factors to increase brand visibility and outreach. Management Science, 7(4), 62-68. Cooper, D. R., and Emory, W. (1995). Business research methods (5th ed.). Chicago, IL: Irwin. Cronin Jr, J. J., and Taylor, S. A. (1992). Measuring service quality: A reexamination and extension. Journal of Marketing, 56(3), 55-68. Crosno, J. L., Freling, T. H., and Skinner, S. (2009). Does brand social power mean market might? Exploring the influence of brand social power on brand evaluations. Psychology and Marketing, 26(1), 91-121. DeLone, W. H., and McLean, E. R. (1992). Information systems success: The quest for the dependent variable. Information Systems Research, 3(1), 60-95. DeLone, W. H., and McLean, E. R. (2003). The DeLone and McLean model of information systems success: A ten-year update. Journal of Management Information Systems, 19(4), 9-30. East, R., Romaniuk, J., Chawdhary, R., and Uncles, M. (2017). The impact of word of mouth on intention to purchase currently used and other brands. International Journal of Market Research, 59(3), 321-334. Eppler, M. J. (2006). Managing information quality: Increasing the value of information in knowledge-intensive products and processes. Springer. Estelami, H., Estelami, N. N., and Lichtmann, J. (2019). Determinants of prices for the performing arts. Journal of Promotion Management, 25(6), 890-906. Fornell, C., and Larcker, D. (1981). Evaluating structural equation models with unobservable variables and measurement error. Journal of Marketing Research, 18, (1), 39–50. Franky, F., and Syah, T. Y. R. (2023). The effect of customer experience, customer satisfaction, and customer loyalty on brand power and willingness to pay a price premium. Quantitative Economics and Management Studies, 4(3), 437-452. Frey, B. S. 2019. "What Is the Economics of Art and Culture? <ideas.repec.org/h/spr/spbchp/978-3-030-15748-7_1.html>," SpringerBriefs in Economics <ideas.repec.org/s/spr/spbchp.html>, in: Economics of Art and Culture <ideas.repec.org/b/spr/spbrec/978-3-030-15748-7.html>, chapter 0, pages 3-11, Springer. Fritz, K., Schoenmueller, V., and Bruhn, M. (2017). Authenticity in branding – exploring antecedents and consequences of brand authenticity. European Journal of Marketing, 51(2), 324-348. Ghobakhloo, M., and Tang, S. (2015). Information system success among manufacturing SMEs: Case of developing countries. Information Technology for Development, 21, 573 - 600. Hair, J., Hollingsworth, C. L., and Randolph, A. B. and Chong, A.Y. L. (2016). An updated and expanded assessment of PLS-SEM in information systems research. Industrial Management and Data Systems, 117, (3), 442-458. Han, Y. S., and Kim, J. H. (2021). Performing arts and sustainable consumption: Influences of consumer perceived value on ballet performance audience loyalty. Journal of Psychology in Africa, 31(1), 32-42. Hariandja, E. S., and Vincent, F. (2022). Linking customer experience, satisfaction, and loyalty to brand power and performance in international hotels. Innovative Marketing, 18(3), 59-71. Hassan, H. M., Abd Elrahman, S. M., and Zaki, S. (2018). Hospital services quality and its relation with patient trust and satisfaction. Minia Scientific Nursing Journal, 7(2), 187-196. Ispas, A., Untaru, E. N., Candrea, A. N., and Han, H. (2021). Impact of place identity and place dependence on satisfaction and loyalty toward Black Sea Coastal Destinations: the role of visitation frequency. Coastal Management, 49(3), 250-274. Jaakkola, E., and Terho, H. (2021). Service journey quality: Conceptualization, measurement and customer outcomes. Journal of Service Management, 32, 1-27. Jalili Marand, A., Tang, O., and Li, H. (2019). Quandary of service logistics: Fast or reliable? European Journal of Operational Research, 275(2), 983-996. Jamil, S. (2019). Reviewing information quality: Challenges and future directions. Journal of Information Science and Engineering, 35(5), 1057-1070. Jiménez-Castillo, D., and Sánchez-Fernández, R. (2019). The role of digital influencers in brand recommendation: Examining their impact on engagement, expected value and purchase intention. International Journal of Information Management, 49, 366-376. Jody, C., Crosno, J. L., and Dahlquist, S. H. (2009). The impact of social influence on brand evaluation and choice. Journal of Consumer Research, 36(6), 978-993. Jung, S. H., and Lee, H. H. (2023). The effects of SNS characteristics on the ticket purchase intention of performing arts consumers: Focusing on the Technology Acceptance Model. Korea Association of Cultural Economics, 26(2), 113-132. Kenny, D. A. (2020). Measuring model fit. http://www.davidakenny.net/cm/fit.htm. Khairi, M. I., Susanti, D., and Sukono, S. (2021). Study on structural equation modeling for analyzing data. International Journal of Ethno-Sciences and Education Research, 1(3), 52-60. Khan, J., and Khan, A. (2020). Impact of service quality and customer satisfaction: Evidence from banking industry. Jinnah Business Review, 8(2), 33-43. Khong, I., Yusuf, N. A., Nuriman, A., and Yadila, A. B. (2023). Exploring the impact of data quality on decision-making processes in information intensive organizations. APTISI Transactions on Management, 7(3), 253-260. Kim, J., and Ko, E. (2020). The Effect of Social Media Influencers on Purchase Intention: The Role of Brand Awareness as a Mediator. International Journal of Entrepreneurship and Business Management, 1(2), 1-10. Kotler, P., and Keller, K.L. (2012). Marketing Management (14thed.). Boston: Prentice Hall, Pearson. Kwon, H., Joo, H., Kim, M., Rhee, H., and Lee, J. (2011). Analysis on the Relation between Audience Expectation and Outcomes in Performing Arts. The Journal of the Korea Contents Association, 11, 287-302. Lakshmi, S., and Muthumani, S. (2017). Building Brand Power. IOP Conference Series: Materials Science and Engineering, 197(1), 1-5. Lee, H. H., and Sung, H. C. (2023). Unveiling the confirmation factors of information system quality on continuance intention towards cryptocurrency platforms: The extension of ECM. Information, 14(9), 1-14. Lee, Y. W., Strong, D. M., Kahn, B. K., and Wang, R. Y. (2002). AIMQ: A methodology for information quality assessment. Information and Management, 40(2), 133-146. Lee, Y., and Kozar, K. A. (2006). Investigating the effect of website quality on e-business success: An analytic hierarchy process (AHP) approach. Decision Support Systems, 42(3), 1383-1401. Li, X., and Deng, Y. (2020). Information volume of uncertain information: A new definition of information quality based on Deng entropy. Information Sciences, 521, 91-107. Liang, C. J., and Chen, H. (2009). A study of the impacts of website quality on customer relationship performance. Total Quality Management and Business Excellence, 20, 971-988. Lima, G. D., Bastos, F. S., and Bastos, R. C. (2021). Information quality impact on learning platforms. Journal of Information Technology Education, 20, 123-145. Lin, H. F. (2007). The impact of website quality dimensions on customer satisfaction in the B2C E-commerce context. Total Quality Management and Business Excellence, 18, 363-378. Loyyl, B. W., and Kumar, M. (2018). A critical analysis on service quality and customer retention. SSRN Electronic Journal. Markowska, K. (2019). Shaping quality of service in freight transport. In Modelling of the Interaction of the Different Vehicles and Various Transport Modes (pp. 837-845). WIT Transactions on the Built Environment. Medberg, G. and Grönroos, C (2020), “Value-In-Use and Service Quality: Do Customers See a Difference?”, Journal of Service Theory and Practice (Earlycite), available at https://doi.org/10.1108/JSTP-09-2019-0207. Mhatre, K., and Singh, A. (2021). The impact of embarrassment to product purchase and brand influence on the perceived benefits and availability of Ayurveda products in the COVID-19 era: An investigation by SEM approach. Hospital Topics, 100(4), 188-195. Mingione, M., Kashif, M., and Petrescu, M. (2020a). Co-creating brand value and meaning through digital engagement. Journal of Business Research, 112, 302-312. Mingione, M., Kashif, M., and Petrescu, M. (2020b). Brand Power Relationships: A Co-Evolutionary Conceptual Framework. Journal of Relationship Marketing, 19(1), 1-28. Mutholib, M. (2021). The Effect of the Quality of Banking Services on Customer Satisfaction at PT Bank Sumut Syariah Medan Branch. International Journal of Economic, Technology and Social Sciences, 2(1), 21-28. Nafees, L., Cook, C., and Stoddard, J. (2020). The impact of the social media Influencer power on consumer attitudes toward the brand: The mediating/moderating role of social media influencer source credibility. Atlantic Marketing Journal, 9, 1-20. Nelson, R. R., Todd, P. A., and Wixom, B. H. (2005). Antecedents of information and system quality: An empirical examination within the context of data warehousing. Journal of Management Information Systems, 21(4), 199-235. Nobar, H. B. K., and Rostamzadeh, R. (2018). The impact of customer satisfaction, customer experience and customer loyalty on brand power: Empirical evidence from hotel industry. Journal of Business and Industrial Marketing, 33(8), 1071-1085. Oliver, R. L. (1999). Whence consumer loyalty? Journal of Marketing, 63(4), 33-44. Parast, M. M., and Safari, M. (2022). Improving quality and operational performance in service organizations: The role of information, analysis, and knowledge management. International Journal of Quality and Reliability Management, 39(4), 852-870. Parasuraman, A., Zeiathaml, V.A., and Berry, L.L. (1985). Concept model of service quality and its implications for future research. Journal of Marketing, 49, 41-50. Parasuraman, A., Zeiathaml, V.A., and Berry, L.L. (1988). SERVQUAL:A multiple-item scale for measuring consumer perceptions of service quality, Journal of Retailing, 64(1), 12-40. Park, J., Lee, B., and Lim, S. (2020). Quality-driven profitability analysis in service operations. Journal of the Operational Research Society, 72, 1578-1590. Paul, J., Mittal, A., and Srivastav, G. (2016). Impact of service quality on customer satisfaction in private and public sector banks. International Journal of Bank Marketing, 34(5), 606-622. Petter, S., DeLone, W., and McLean, E. (2008). Measuring information systems success: models, dimensions, measures, and interrelationships. European Journal of Information Systems, 17(3), 236-263. Pitt, L. F., Watson, R. T., and Kavan, C. B. (1995). Service quality: a measure of information systems effectiveness. MIS Quarterly, 19(2), 173-187. Pradita, S. O., and Sitio, A. (2020). the Impact of Brand Image and Service Quality on Buying Decisions and Its Implication on Consumer Satisfaction. Dinasti International Journal of Digital Business Management, 1(3), 394-408. Putra, M. A. A., and Dewi, L. K. C. (2023). The Influence of Customer Relationship Marketing and Service Quality on Customer Satisfaction with Brand Image as a Mediating Variable. Journal of Social Science, 4(5), 2215-2223. Putri, N. N. S., Alamsyah, A., and Widiyanesti, S. (2020). Service quality analysis of online travel agencies (OTA) using multiclass classification. International Journal of Information Systems and Social Change, 4(1), 72-78. Rajan, S., Monica, B. S., Raghavi, L. U., and Naren, E. (2020). A study on consumer purchase behaviour towards online shopping in Chennai. Solid State Technology, 63(6), 1129-1136. Redman, T. C. (1998). The impact of poor data quality on the typical enterprise. Communications of the ACM, 41(2), 79-82. Riak, G. A., and Bill, D. B. A. (2022). The role of client satisfaction in banking sector. IJRDO - Journal of Social Science and Humanities Research, 8(11), 75-76. Rita, P., Oliveira, T., and Farisa, A. (2019). The impact of e-service quality and customer satisfaction on customer behavior in online shopping. Heliyon, 5(10), 1-14. Russo, D., Ciancarini, P., Falasconi, T., and Tomasi, M. (2018). A Meta-Model for Information Systems Quality. ACM Transactions on Management Information Systems, 9, 1 - 38. Sabina, D., Winata, V. D., Azizah, N., Amanda, Y., and Anwar, K. (2023). Influence of service quality on the satisfaction of PT. PIM cooperative members. International Journal of Social Science, Educational, Economics, Agriculture Research and Technology (IJSET). Safi, F. O., and Alagha, M. S. (2020). The relationship between service quality and customer satisfaction. International Journal of Scientific and Research Publications, 10(8), 767-787. Saleh, S. M., Zolait, A. H., Ali, M. M., and Wali, E. A. (2019, September). Investigating the Role of Information System Quality and Managerial Competency on the Organization's Performance. In 2019 International Conference on Innovation and Intelligence for Informatics, Computing, and Technologies (3ICT) (pp. 1-6). IEEE. Salloum, S. A., Alhamad, A. Q. M., Al-Emran, M., Monem, A. A., and Shaalan, K. (2019). Exploring students’ acceptance of e-learning through the development of a comprehensive technology acceptance model. IEEE Access, 7, 128445-128462. Sandrima, F. S., Prasetyo, Y., and Algifari, A. (2021). Impact of the 2019 volleyball proliga event on audience satisfaction and loyalty. Journal Sport Area, 6(3), 403-410. Shao, Q. G., Liou, J. J., Weng, S. S., and Chuang, Y. C. (2019). A rough hybrid multicriteria decision-making model for improving the quality of a research information system. Symmetry, 11(10), 1-21. Sharma, A., Gupta, J., Gera, L., Sati, M., and Sharma, S. (2020). Relationship between customer satisfaction and loyalty. Managerial Marketing Journal, 10(4), 123-145. Shrestha, P. M. (2021). Impact of Service Quality on Customer Satisfaction and Loyalty. Management Dynamics, 24(2), 71-80. Shurair, M., and Pokharel, S. (2019). Stakeholder perception of service quality: A case in Qatar. Quality Assurance in Education, 27(4), 493-510. Sichtmann, C., and Diamantopoulos, A. (2013). The impact of perceived brand globalness, brand origin image, and brand origin–extension fit on brand extension success. Journal of the Academy of Marketing Science, 41(5), 567-585. Song, Y. (2023). The impact of brand image on consumer behavior in the Chinese market. Journal of Consumer Marketing, 40(1), 55-65. Supriyanto, A., Wiyono, B. B., and Burhanuddin, B. (2021). Effects of service quality and customer satisfaction on loyalty of bank customers. Cogent Business and Management, 8(1), 1-17. Syafarudin, A. (2021). The effect of product quality on customer satisfaction implications on customer loyalty in the era Covid-19. Ilomata International Journal of Tax and Accounting, 2(1), 71-83. Szymanski, D. M., and Henard, D. (2001). Customer satisfaction: A meta-analysis of the empirical evidence. Journal of the Academy of Marketing Science, 29(1), 16-35. Timmerman, C., and Bronselaer, A. (2019). Measuring data quality in information systems research: A systematic literature review. Journal of Data and Information Quality, 11(3), 1-25. Uysal, M., Sirgy, M. J., and Kim, H. L. (2020). Well-being research in the service industries: A review and research agenda. Service Industries Journal, 40(1), 131-155. Wang, R. Y., and Strong, D. M. (1996). Beyond accuracy: What data quality means to data consumers. Journal of Management Information Systems, 12(4), 5-34. Williams, P., and Naumann, E. (2011). Customer satisfaction and business performance: a firm‐level analysis. Journal of Services Marketing, 25(1), 20-32. Xu, B., Benbasat, I., and Te'eni, D. (2014). Integrating social presence theory into TAM: The impact of social cues on user satisfaction and continued use of e-learning systems. Information and Management, 51(2), 112-123. Zeithaml, V. A., Berry, L. L., and Parasuraman, A. (1996). The behavioral consequences of service quality. Journal of Marketing, 60(2), 31-46. Zhafirah, N., Relawati, R., and Ariadi, B. Y. (2021). Service quality, product quality, and perception of price for consumer satisfaction at aqiqah business. Journal of Agricultural Socioeconomics and Business, 4(2), 142-153. Zhou, J. Y., Lei, S. I., and Yan, L. (2020). Linking tourists’ performing arts experience and perceived destination image. Tourism Recreation Research, 46(1), 71-84. Zhu, Y., Au, W., and Yates, G. (2016). University students' self-control and self-regulated learning in a blended course. The Internet and Higher Education, 30, 54-62. Zygiaris, S., Hameed, Z., Ayidh Alsubaie, M., and Ur Rehman, S. (2022). Service quality and customer satisfaction in the post pandemic world: A study of Saudi auto care industry. Frontiers in Psychology, 13, 1-9 |
| 論文全文使用權限 |
如有問題,歡迎洽詢!
圖書館數位資訊組 (02)2621-5656 轉 2487 或 來信